Chocolate and Almond Madeleines

A luscious French dessert you can't miss: try this alternative version of madeleines with chocolate and almonds, ready in about 30 minutes from start to...

Matcha Macaroons

Here is a lovely green version of French meringue-based macarons made with matcha green tea powder. Just follow the step-by-step recipe to prepare them...

Turkey Rolls with Prosciutto and Parmesan

Try this recipe for turkey rolls with prosciutto and parmesan served with zucchini: it's an easy-to-make everyday meal for the family.  Source: Test

Monkfish Fillet with Duck Breasts and Green Beans

Here is how to prepare a classy main course: roasted monkfish fillet coated with thinly sliced duck breasts, green beans and mushrooms. Source: Test

Beef with Shallots and Grenaille Potatoes

Beef with Shallots and Grenaille Potatoes Source: Test

Szechuan Beef

Easy and quick to prepare, the stir fry Szechuan beef with vegetables is a very popular Chinese main dish ideal to be served with...
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Vegan Matcha and Coconut Panna Cottas

Made with tofu, coconut milk and stevia, these vegan matcha and coconut panna cottas are sugar free, dairy free and gluten free. Try to...

Pumpkin, Sage and Ricotta Mug Cakes

This easy vegetarian mug cake recipe is an amazing appetizer made with pumpkin, sage and ricotta cheese. It's simple, fast and tasty. Source: Test
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Gluten Free Ricotta Cake with Mascarpone and Blood Oranges

Looking for new gluten free dessert ideas? Try this sweet ricotta cake with a soft and delicious Mascarpone and blood orange topping. Source: Test
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Grilled Cod with Fennel and Brussels Sprouts

Try this tasty recipe for grilled cod served with grilled fennel and brussels sprouts: it's a gourmet main course ideal for lunch or dinner. Source:...
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