Marinated Vegetable Carpaccio

The marinated vegetable carpaccio is a delicious side perfect as accompaniment to rich meat or fish dishes. Follow the steps below to prepare it...

Sweet Potato Cupcakes with Beetroot Topping

Looking for new gluten-free ideas? Try these easy sweet potato cupcakes with beetroot Topping, perfect for a sweet snack or for brunch. Source: Test

Venison Loin Steak with Red Wine Shallots

Here is how to prepare a delicious venison loin steak with red wine shallots: it's a classy recipe perfect for a special occasion. Source: Test

Lentil Bake with Vegetables and Sausage

This lentil bake with vegetables and sausage is a great everyday meal for the family. Just follow the simple steps below to make it at home! Source:...

Pea Soup with Tempeh

Looking for a new vegan soup recipe? Try this delicious and wholesome pea soup to be served with fried tempeh on top. Source: Test

Gooseberry and Rhubarb Crumble

This gooseberry and rhubarb crumble is a delicious dessert perfect for any occasion. Try to make it at home following the easy steps below! Source:...

Frittata with Spring Onions, Watercress and Tarragon

Just follow the simple steps below to prepare a mouthwatering vegetarian frittata, an Italian omelette made with eggs, spring onions, watercress and tarragon. Source: Test

Brussels Sprouts, Cabbage and Potatoes Gratin

Looking for new Vegetarian recipes? Try this amazing gratin made with Brussels sprouts, savoy cabbage and potatoes, it's an easy recipe to make at...

Savoy Cabbage with Rice and Mushroom Stuffing

Savoy cabbage rolls with rice and mushroom stuffing is a Japanese inspired vegan recipe with a twist, perfect for brunch. Source: Test

Spinach Risotto with Gorgonzola

Here is how to prepare a tasty spinach risotto with Gorgonzola: check out the ingredient list and the preparation. Source: Test
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