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  • Princess Better than Extract  4 oz.
  • Princess Better than Extract  4 oz.
  • Princess Better than Extract  4 oz.

Princess Better than Extract 4 oz.

$6.99
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  • Detail

    LorAnn's Princess Cake and Cookie emulsion has a light, nutty taste accented with undertones of citrus and rich vanilla. Princess Cake & Cookie Emulsion will be the "secret ingredient" in your cookies, cakes & frostings!

    Use it wherever you want to impart a creamy flavor. Delicious as a flavoring for buttecream frosting.  Substitute Princess Cake and Cookie in your recipes calling for vanilla extract for a winning flavor update.

    What is a baking emulsion?  A baking emulsion is a flavor suspended in a base containing mostly water.  In contrast, baking extracts are flavors suspended in a base containing mostly alcohol.  Our Bakery Emulsions are not compromised by the flavor of alcohol and don't "bake out" when exposed to heat like an extract flavor.

    • 1 teaspoon baking extract = 1 teaspoon emulsion
    • Allergen information: Gluten-free. Made in a facility that also processes peanuts.
    • Kosher (Star K)
    • Water-based; soluble in water
    • BPA free, recyclable PET plastic bottles
    • Ingredients: Water, propylene glycol, natural and artificial flavors, gum acacia, xanthan gum
    • This product cannot be shipped outside the US.